STARTERS

advanced divider
  • Tartare tomatoes, avocado, mozzarella CHF 12.00

    Deseed tomato, avocado with baby mozzarella topping.

  • Calamari Chaatgrill CHF 14.00

    Calamari steak marinated with fresh mild chili, lemongrass, ginger past on chaargrill with a touch of lime jelly

  • Thon Tartare CHF 15.00

    Fresh tuna steak marinated with light soy sauce, lime juice, ginger and honey dressing.

  • Prawn Til Tandoori CHF 19.00

    Shrimp with sesames marinated and grilled in tandoori oven

  • Prawn Til Tandoori CHF 19.00

    Shrimp with sesames marinated and grilled in tandoori oven

  • Dal Soup CHF 10.00

    Lentil soup

  • Papadam CHF 6.00

    Served with a homemade mango chutney.

  • Punjabi samosa chaat CHF 10.00

    Triangle of pasta stuffed with vegetables on a bed of chickpeas.

  • Onions Bhazi CHF 10.00

    Fried onions rings.

  • Kerala lamb curry CHF 35.00

    Diced lamb cook with roasted coconut, fresh coriander seed, red chilli; tomato, ginger garlic, garam masala past served with fussy white rice

  • Kashmiri lamb sorba CHF 35.00

    Lamb cooked with fresh mint coriander ginger, garlic, mailed green chilli past, cream and fresh coconut milk served with basmati rice

  • Lamb Rogan Josh CHF 35.00

    Lamb curry with ginger, garlic, onion, cinnamon, cloves, tomatoes and garam masala, served with plain basmati rice

  • Beef Balti CHF 35.00

    Beef curry stew with ginger, garlic, onion, turmeric, grain mustard, tomato puree, cream and spices served with plain rice.

  • Chicken Tikka masala CHF 32.00

    Diced chicken cooked with roasted mix spices and fresh tomatoes, finned seed, green cardamon, curry leaves and mustard seed.

  • Korma Murgi masala CHF 32.00

    Chicken cooked with mixed bell peppers and five spices, fresh tomatoes, cumin, kauri methi, cream, coconut and served with lemon rice or plain rice

  • Punjabi butter chicken CHF 32.00

    Oven roasted chicken cutlet tandoori, ginger sauce, onions, tomatoes, cream, cashew nuts, spices and served with Basmati rice.

  • Chicken Vindaloo (very hot) CHF 32.00

    Very hot chicken curry with ginger, garlic, chillies, onions, tomatoes, paprika, potatoes and spices, served with plain basmati rice

MEAT AND POULTRY

advanced divider

Currys Classic

advanced divider

Poulet

  • Poulet Madras CHF 32.00

    Sauce curry with ginger, tomato, garlic, onions paprika and Madras curry

  • Poulet Vindaloo CHF 32.00

    Very hot curry with ginger, tomato, onions, garlic, red chili and spices.

  • Poulet Saag CHF 32.00

    Meat simmered with spinach, onions ginger, garlic, coriander, fresh cream and spices.

Agneau

  • Agneau Madras CHF 35.00

    Sauce curry with ginger, tomato, garlic, onions paprika and Madras curry

  • Agneau Vindaloo CHF 35.00

    Very hot curry with ginger, tomato, onions, garlic, red chili and spices.

  • Agneau Saag CHF 35.00

    Meat simmered with spinach, onions ginger, garlic, coriander, fresh cream and spices.

Beef

  • Beef Madras CHF 35.00

    Sauce curry with ginger, tomato, garlic, onions paprika and Madras curry

  • Beef Vindaloo CHF 35.00

    Very hot curry with ginger, tomato, onions, garlic, red chili and spices.

  • Beef Saag CHF 35.00

    Meat simmered with spinach, onions ginger, garlic, coriander, fresh cream and spices.

Crevette

  • Crevette Madras CHF 38.00

    Sauce curry with ginger, tomato, garlic, onions paprika and Madras curry

  • Crevette Vindaloo CHF 38.00

    Very hot curry with ginger, tomato, onions, garlic, red chili and spices.

  • Crevette Saag CHF 38.00

    Meat simmered with spinach, onions ginger, garlic, coriander, fresh cream and spices.

  • FISH JALFREZI CHF 35.00

    Boneless Baramundi fillets cooked with young shallots. ginger, garlic, peppers, tomatoes, Kashmiri chilli powder, turmeric, curry leaves and spices, served with basmati rice

  • Fish Malabary CHF 35.00

    Filets de vivaneau blane sans arêtes cuits avec des tomates fraiches, gingembre, piment en poudre, curcuma et des feuilles de curry dans du lait de coco, servis avec du riz basmati

  • Mango prawns CHF 38.00

    Freshly peeled king prawns cook with fresh green mango, tomato, red chilli, ginger fenugreek seed curry leaves and lemon juice, coconut milk, toped fried onion served with fluffy white rice.

  • Pondichery king prawns CHF 38.00

    King prawns sautéed with garlic, ginger, onions, tomatoes, cream, fenugreek and almonds, served with basmati rice.

FROM THE SEA AND FRESH WATER

advanced divider

SPECIALITIES

advanced divider
  • Tandoori paneer tikka kerala style CHF 25.00

    Diced paneer, dried mix peppers and onions marinated with lemon juice, garam masala, ginger, garlic paste in thick yogurt then grilled in tandoor oven and served with rice.

  • Aleppy Murgi methi tikka CHF 32.00

    Boneless chicken thighs Marin aged with thick yogurt, cachows, ginger, garlic past and from attic dry methi leaves then grilled on tandoor oven, served with rice.

  • Tandoori grilled prawns CHF 39.00

    Large tiger prawns marinated with tandoori masala in yogurt, lemon juice, ginger, garlic paste and served with rice.

  • Chicken Tikka CHF 32.00

    Chicken tikka (boneless) grilled in the Tandoor and served with buttered rice.

  • Salmon Lime & Mint Tikka CHF 35.00

    Salmon fish marinated with lime, mint and spices, grilled inTandoori and served with buttered rice.

  • Lamb Seekh Kebab CHF 35.00

    Minced lamb skewer, marinated in ginger, garlic, onion and spices, grilled in tandoori oven and served with lemon rice.

  • Chaargrilled Rack of lamb CHF 40.00

    Rack of lamb marinated with south indien mix spices then chargrilled, served with masala potatoe and smooth & mild coconut curry sauce

  • Chicken Biryani CHF 30.00

    Chicken simmered with basmati rice and spices

  • Lamb Hyderabadi Biryani CHF 32.00

    Lamb simmered with basmati rice and spices of Hyderabad

  • Prawns Biryani CHF 37.00

    Prawns and basmati rice simmered in spices

All Biryani served with Raita (youhurt sauce with spices)

BIRYANI RICE

advanced divider

RICE AND NAAN BREAD

advanced divider

RICE

  • FLUFFY WHITE RICE CHF 6.00
  • LEMON RICE CHF 7.00

NAAN BREAD

  • CHEESE NAAN CHF 7.00
  • GARLIC NAAN CHF 7.00
  • Cheese Garlic Naan CHF 8.00
  • Chili Garlic Naan CHF 8.00
  • BUTTER NAAN CHF 5.00
  • PLAIN NAAN CHF 5.00
  • TANDOORI ROTI CHF 5.00
  • Raita CHF 5.00

Vegetarian dishes are not served with rice and Naan.
Please choose your rice or Naan

  • South Indian mix vegetable curry CHF 20.00

    South Indian mix vegetable curry Dieed cook with fresh tomato garam masala, ginger garlic, chilli powder, turmeric, poppy seed, curry leaves.

  • Kerala style palak paneer CHF 22.00

    Spinach and homemade cheese simmered with ginger, garlic, onions and fresh cream, coconut cream and spices.

  • Hyderabadi beggen Bhurji CHF 22.00

    Smashed aubergine cooked with tamarind paste, red onion, peanut, coconut, ginger, garlic paste, cumin, unseen tomato kashmiridilli, coriander powder, turmeric powder and five spices.

  • Kerala dal curry CHF 20.00

    Red dal, yellow moon dal, masoor dal cooked with shallot, fresh ginger, tomato, red dry chill, cumin seed, turmeric and curry leaves.

  • Butter paneer masala CHF 22.00

    Home made Indian cottage cheese cooked with tomato’s onion, ginger, garlic, red chilli, fresh cream and cachews paste.

  • Amritsari Chana Masala CHF 21.00

    Chickpeas curry with fives spices

VEGETARIAN DISHES

advanced divider

CHILDREN MENU

advanced divider
  • BABY MALAI TIKKA TANDOORI CHF 14.00

    Marinated Chicken breast grilled in tandoor
    Vegetables
    Basmati rice
    Cheese half naan
    Dessert surprise

  • CHICKEN KORMA CHF 14.00

    Chicken curry with cream, almond & spices
    Vegetables
    Basmati rice
    Cheese half naan
    Dessert surprise

HOMEMADE BEVERAGES

  • MANGO LASSI CHF 6.00
  • ROSE LASSI CHF 6.00
  • SALT LASSI CHF 5.00
  • Masala Chai CHF 6.00

    with ou without milk (Thé indien)

  • Kashmiri Kawa CHF 5.00

    Green tea with cloves, cardamom and lemon

BEERS

  • KINGFISHER CHF 6.50
  • COBRA CHF 6.50

BEVERAGES

advanced divider

Origin of the meats

advanced divider

Poultry: Switzerland / Bresil

Lamb: New Zealand / Australia

Beef: Switzerland / France

 

Fish & Shellfish: India / China

Duck: France

Halal meat according to reservation

declaration of allergens

advanced divider

Dear customer, on request our staff will be happy to provide you with information on dishes that may trigger allergies or intolerances.